Intentionally subtle, so as to never overwhelm the cheese.
Made from a blend of gluten-free cereals, tapioca, buttermilk, extra virgin olive oil and sea salt. Serve with Pecorino or any hard cheese.
|Allergen Advice||For allergens see ingredients in bold. May contain traces of nuts.|
|Country of Origin||British Isles|
|Cracker Type||For Cheese|
Buttermilk, Tapioca Starch, Gluten-free oat flour, Rice starch, Potato Starch, Extra virgin olive oil (11%), Maize starch, Crystal sea salt (5%),Gluten-free malted barley, Autolysed Yeast, Sea salt (1%), Raising agent: Sodium bicarbonate.
|Nutritional Info (per 100g)||Energy 1903 kJ / 457 kcal | Fat 14.2 g, of which saturates 2.6 g | Carbohydrates 76.9 g, of which sugars 3.5 g | Protein 4.6 g | Salt 6.1|