A honeyed sweetness, wine fragrance, and a thick runny consistency. Grape ‘must’ is combined with sugar to create this unique and ancient grape ‘nectar’ from Pantelleria, off the coast of Italy. It has a honeyed sweetness, wine fragrance and a thick, runny consistency. Try using a honey drizzler to anoint your Pecorino. For hard, spicy and powerful cheeses like aged Pecorino, Gouda, Comté, or Gruyère.
|Brand||The Fine Cheese Co.|
|Ingredients||Grape mosto (55%), Sugar|
|Nutritional Info (per 100g)||Energy 1022kJ, 247kcal | Fat 0.2g of which saturates 0g | Carbohydrates 61g of which sugars 18g | Protein 0.4g | Salt 11g|
|Allergen Advice||For allergens see ingredients in bold.|